Bass Bay Brewhouse Menu (2025 Update)
Welcome to Bass Bay Brewhouse, a hidden gem nestled by the picturesque lake in Muskego, WI. This charming establishment is not only famous for its stunning views but also for its delectable menu offerings that cater to various tastes. Guests rave about the beer cheese soup and the generous portions of burgers and sandwiches, like the deluxe cheeseburger and spicy chicken panini.
The diverse drink selection, including local beers and craft cocktails, complements every meal beautifully. For wine enthusiasts, the list features options like La Crema Chardonnay and Decoy Cabernet Sauvignon, ensuring a delightful pairing experience.
Beyond the food, Bass Bay Brewhouse stands out for its commitment to a welcoming atmosphere, as demonstrated by their swift response to customer concerns. With yard games, pontoon rides, and a vibrant outdoor setting, it’s not just dining; it’s an experience worth cherishing.
Red
House Red
Seaglass Pinot Noir
Central Coast, California • Bright cherry and strawberry flavors, Beautifully balanced with vibrant acidity
Meiomi Pinot Noir
California • Expressive notes of juicy strawberry and dark cherry meld with toasted mocha and vanilla flavors
Drumheller Merlot
Columbia Valley, WA • Well balanced with notes of blue fruit and subtle spice on the finish
Unshackled Red Blend
California • A Blend of zinfandel, malbec, petite sirah, syrah and grenache flavors of raspberry, spiced dried cherries, violet and a hint of white pepper lead to a balanced yet generous finish
Decoy by Duckhorn Cabernet Sauvignon
California • Full-bodied with bright fruit and a lengthy finish
House White
Bricco Riella Moscato D'Asti
Piedmont, Italy • Sweet with Aromatics of Fresh Stone Fruit
Kuranui Sauvignon Blanc
Marlborough, New Zealand • Notes of Fresh Peach, Lemon and Lime with a Refreshing Finish
Santa Marina Pinot Grigio Friuli
Venezia, Italy • Medium-bodied with a refreshingly citrus finish
La Crema Chardonnay
Monterey, California • flavors of white peach, pear, Key lime and honeydew melon, complemented by a touch of barrel spice and river stone minerality. Balanced acidity lingers on a long finish
Bieler Pere & Fils Rose
Provence, France • Enticing Aromatics of Peach, White Cherry and Wild Raspberry that are balanced by summr flowers, white tea and provence herbs
Carl Sittmann Riesling
Mosel Saar Ruwer, Germany - Aromas of Green Apples, Pears and Aprictos gracefully balanced by its crisp acidity keeping it elegant without being too sweet
White
Sparkling
Avissi Prosecco
Veneto, Italy • Elegant, crisp and slightly sweet with soft white fruit notes and refreshing bubbles
Campo Viejo Cava Brut Rose
Penedes, Spain • Pleasant with notes of red berried fruit